Green Spring Soup (Vegan)

Watercress, carrots, potatoes, spinach, nettle, wild garlic, sunflower oil, nutmeg, coconut milk, garden peas, onions, salt, pepper.nnNutritional values per 100g: Energy 64cal/270 kJ, Fat 0.8g (of which saturates 0.1g), Carbohydrates 10.5g (of which sugars 2.5g), Protein 2.5g, Salt 0.29g.