Oriental Vegetable Curry

Carrots, potatoes, peas, broccoli, coconut milk, coriander, Indian curry (coriander seeds, cumin seeds, cumin, cinnamon, fennel seeds, pepper, turmeric, ginger, cayenne), cardamom, sesame oil, masala, onions. Nutritional info 100g: Energy 51cal/214 kJ, fat 2g (saturates 1.5g), carbohydrate 6g (sugar 1.6g), protein 1.6g, salt 0.03.