Peanut Curry Bowl with Tofu (Vegan)

Rice, Tofu (Ingredients: Water, Soybeans, Coagulant Nigari, Sunflower Oil, Salt), Tomatoes, Carrots, Sweet Potatoes, Peanut Butter, Peanuts, Peas, Coconut Milk, Red Curry (Ingredients: Red Chilies, Lemongrass, Garlic, Shallots, Salt, Kaffir lime leaves, Galangal, Coriander Seeds, Cumin), Soy Sauce, Salt, Pepper. Topping: Lime, Coriander, Sesame, Cucumber.