Rainbow Sandwich (Vegan)

Sourdough bread, vegan cream cheese (Tofu 69%, 30% coconut oil and cold-pressed flaxseed oil, rock salt), avocado, carrots, cucumber, red cabbage, pickled radish (white wine vinegar, sugar, cooking salt, bay leaf), cress.

333 kcal, Fat 13.3g, Carbohydrates 40.5g, Protein 8.6g